| 681 |
19-4A-03-01-211 |
Product And Process Upgrade Through Technology Application In Pastillas And Yema Processing Line Of Magpantay Home Made Candy |
SETUP |
2019 |
Magpantay Homemade Candies |
|
Food Processing |
Region IV-A |
Batangas |
Lipa City |
4th |
On-going |
PHP 1,275,000.00 |
PSTC-BATANGAS |
| 682 |
GPIN-13-03-01-94 |
Product and Quality Improvement of the instant salabat for the Kabuhayan Para sa may Kapansanan INC. of Cuenca, Batangas |
GIA (Community Based) |
2013 |
Kabuhayan Para sa May Kapansanan |
|
Food Processing |
Region IV-A |
Batangas |
Cuenca |
3rd |
Completed |
PHP 150,000.00 |
PSTC-BATANGAS |
| 683 |
GPIN-09-04-01-024 |
Product Development and Acquisition of Processing Machines and Equipments |
GIA (Community Based) |
2009 |
Bugarin Multi-Purpose Cooperative, Inc. |
|
Food Processing |
Region IV-A |
Rizal |
Pililla |
2nd |
Completed |
PHP 75,323.00 |
PSTC-RIZAL |
| 684 |
12-1889-7-04-01-1 |
Product Development and Equipment Upgrading for Mel and Vic Food Products |
SETUP |
2012 |
Mel & Vic Food Products |
|
Food Processing |
Region IV-A |
Quezon |
Candelaria |
2nd |
Graduated |
PHP 150,000.00 |
PSTC-QUEZON |
| 685 |
GPIN-15-05-01-133 |
Product Development for Alay Kapwa Rural Wo/Men Multi-Purpose Cooperative |
GIA (Community Based) |
2016 |
Alay Kapwa Rural Wo/Men Multi-Purpose Cooperative |
|
Food Processing |
Region IV-A |
Quezon |
Sariaya |
2nd |
Terminated |
PHP 30,550.00 |
PSTC-QUEZON |
| 686 |
GPIN-11-05-12-57 |
Product Development of Arrowroot Cookies through Enhancement of Packaging |
GIA (Community Based) |
2011 |
Samahang mga Magsasakang Nagkakaisa ng Cambuga Multi-purpose Cooperative |
|
Food Processing |
Region IV-A |
Quezon |
Mulanay |
3rd |
Completed |
PHP 300,000.00 |
PSTC-QUEZON |
| 687 |
12-1889-4-04-01-1 |
Product Development of Three new Variants for Pinagdanlayan Rural Improvement Club Multi-Purpose Cooperative (Pinagdanlayan RIC-MPC) |
SETUP |
2012 |
Pinagdanlayan RIC MPC |
|
Food Processing |
Region IV-A |
Quezon |
Dolores |
2nd |
Graduated |
PHP 191,310.00 |
PSTC-QUEZON |
| 688 |
18-GIA-RIZAL-01-0207 |
Product Development through Equipment Acquisition of Puntera Livelihood Association in Jala-jala Rizal |
GIA (Community Based) |
2018 |
Puntera Livelihood Association |
|
Food Processing |
Region IV-A |
Rizal |
Jala-jala |
2nd |
Withdrawn |
PHP 643,500.00 |
PSTC-RIZAL |
| 689 |
16-gia-cavite-01-145 |
Product Packaging Improvement for Agrarian Reform Beneficiaries of Palangue 2 & 3 Naic, Cavite |
GIA (Community Based) |
2016 |
Palangue Agrarian Reform Cooperative |
PSTC Cavite |
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region IV-A |
Cavite |
Naic |
6th |
Completed |
PHP 215,000.00 |
PSTC-CAVITE |
| 690 |
GPIN 15-01-01-122 |
Product Packaging Improvement for Agrarian Reform Beneficiaries of Palangue I Naic, Cavite |
GIA (Community Based) |
2015 |
Palangue Central Multi- Purpose Cooperative (PCMPC) |
PSTC Cavite |
Agriculture / Marine / Aquaculture / Forestry / Livestock |
Region IV-A |
Cavite |
Naic |
6th |
Terminated |
PHP 175,000.00 |
PSTC-CAVITE |
| 691 |
15-4A-04-06-0069 |
Product Quality & Production Process Enhancement Through Science and Technology Interventions of Glofon Herbal Medicine in Antipolo City |
SETUP |
2015 |
Glofon Herbal Medicine |
|
Food Processing |
Region IV-A |
Rizal |
Antipolo City |
1st |
Terminated |
PHP 98,000.00 |
PSTC-RIZAL |
| 692 |
15-4A-02-01-0075 |
Product Quality and Process Upgrading of Panaligan Bagoong and Patis in Balayan, Batangas |
SETUP |
2015 |
Panaligan Bagoong and Patis |
|
Food Processing |
Region IV-A |
Batangas |
Balayan |
1st |
Terminated |
PHP 134,400.00 |
PSTC-BATANGAS |
| 693 |
17-GIA-Quezon-01-186 |
PRODUCT QUALITY AND PRODUCTION IMPROVEMENT OF BEAUWENS ASSOCIATION THROUGH ACQUISITION OF VEGETABLE GRINDER/JUICER AND COOKER MIXER |
GIA (Community Based) |
2017 |
BEAUWEN'S ASSOCIATION |
|
Food Processing |
Region IV-A |
Quezon |
Unisan |
3rd |
Withdrawn |
PHP 164,230.00 |
PSTC-QUEZON |
| 694 |
17-4A-05-01-0117 |
Product Quality Improvement of Yema Cheese Cake of Zaporteza Cake House and Pasalubong through Upgrading of Equipment |
SETUP |
2017 |
Zaporteza Cake House and Pasalubong |
|
Food Processing |
Region IV-A |
Quezon |
Tayabas City |
1st |
Terminated |
PHP 1,417,600.00 |
PSTC-QUEZON |
| 695 |
21-4A-01-05-273 |
Product Quality Improvement Through Bending and Shearing Machine Adoption |
SETUP |
2021 |
Gearpower Control Corporation |
|
Metals & Engineering |
Region IV-A |
Cavite |
Bacoor |
2nd |
On-going |
PHP 2,960,000.00 |
PSTC-CAVITE |
| 696 |
17-4A-05-01-0115 |
PRODUCT SAFETY AND QUALITY IMPROVEMENT FOR PURIO’S ICE CREAM HOUSE THROUGH EQUIPMENT UPGRADING |
SETUP |
2017 |
PURIO’S ICE CREAM HOUSE |
|
Food Processing |
Region IV-A |
Quezon |
Lucena City |
2nd |
Withdrawn |
PHP 105,000.00 |
PSTC-QUEZON |
| 697 |
10-04-12-043 |
Product Standard Requirements for Fiberglass Rescue Boats |
GIA (Community Based) |
2010 |
Buklod Tao Inc. |
|
Metals & Engineering |
Region IV-A |
Rizal |
San Mateo |
2nd |
Completed |
PHP 95,000.00 |
PSTC-RIZAL |
| 698 |
14-4A-01--01-0027 |
Product Storage and Handling Capability Building of Carm Foods Enterprises through The DOST-SET-UP Program. |
SETUP |
2014 |
Carm Foods Enterprises, Inc |
|
Food Processing |
Region IV-A |
Cavite |
Rosario |
1st |
Graduated |
PHP 1,995,500.00 |
PSTC-CAVITE |
| 699 |
19-GIA-Batangas-08-244 |
PRODUCT UPGRADE OF KASAMA HALAL PRODUCERS COOPERATIVE (KHPC) THROUGH LABORATORY TESTING AND EQUIPMENT ACQUISITION |
GIA (Community Based) |
2019 |
Kasama Halal Producers Cooperative |
|
Food Processing |
Region IV-A |
Batangas |
Santo Tomas |
3rd |
Completed |
PHP 309,596.00 |
PSTC-BATANGAS |
| 700 |
17-4A-04-01-139 |
Product Upgrading of Blessfood Enterprises in Antipolo City Through Technology Interventions |
SETUP |
2017 |
Blessfood Enterprises |
|
Food Processing |
Region IV-A |
Rizal |
Antipolo City |
1st |
Terminated |
PHP 325,000.00 |
PSTC-RIZAL |